de-stonner

The de-stonner is a vital piece of equipment in the coffee bean processing process. It ensures the purity of the coffee beans by taking advantage of the relatively light weight of the coffee beans to detect and remove foreign matter such as stones and metals. Whether it is a small coffee roaster or a large commercial roaster, a de-stonner can effectively protect the equipment, improve the quality of the coffee beans, and provide consumers with a safer product. To learn more about how de-stoners work, the different models, and their applications in coffee roasting, please browse our collection of articles.